| Current vintage: | 2010 |
| Denomination: | Metodo Classico -Vino Spumante di Qualità |
| Grape Varieties: | 100% Chardonnay |
| Vineyards: | Costigliole, Piedmont |
| Harvest Period: | last week in August |
| Aging: | two years on yeast in bottle |
| Tirage: | April to July |
| Tasting Note: | Chardonnay from Piedmont, rich and delicate aromas of kumquats and lemon. Powerful and refined on the palate combining minerality, citrus and biscuity flavors of very classic Blanc de Blancs. |
| Dosage at Degorgement: | 10 milliliters of liqueur per bottle |
| After Degorgement Data: | |
| Sugar content: | 3.0 g/lt |
| PH-level: | 3.35 |
| Total acidity: | 6.5 g/lt |
| Alcohol: | 12.5% |
| Production quantity: | 12.000 bottles |
| Pairings: | ideal as aperitif, appetizers and fish |
| Serving temperature: | 6 to 8 degrees Celcius |
| Recommended glass: | small Bordeaux |